Prepare one of the most international dishes It is one of the most traditional elaborations of gastronomy. The Beef Wellington can be found in the best restaurants of the world and consists of a piece of meat spread in mustard, wrapped in puff pastry and stuffed with mushrooms (duxelle). Some...
Classic and exotic empanadillas Stuffed with vegetables, veal, chicken, lamb or cheese, samosas are typical of South Asian cuisine. The most authentic recipe of these triangular empanadillas is made up of potato, peas and a wide palette of spices that transport the diner to India or Pakistan,...
All the flavor of Italy on the table When we think of Italian cuisine, the first thing that comes to mind is a pasta dish or a pizza. However, beyond these typical elaborations, in Italy they are enthusiastic of risottos, especially the inhabitants of the north of the country. The reason is...
Addicted to chocolate? This is your recipe. If there is a product that is impossible to say no to, that is chocolate, whether black, milk or white. This sweet is composed of sugar, milk powder, in some cases, lard and cocoa paste, a product classified as superfood because of its beneficial...
Lamount reveals the universe of mushrooms From sides, to fillings, stews, salads, oriental or sautéed soups, mushrooms bring a touch of distinction to your dishes. The enoki, the eryngii or the white and brown shimeji, classified as cultivation mushrooms, have its origin in China and Korea and...
Laumont elaborates an exquisite product that reproduces the shape of a gastronomic icon with the intense flavor of the black diamond of cuisine The intense flavor of the black truffle has made this product an indispensable ingredient of haute cuisine, coveted by the most select palates....
Step by step recipe of one of the star dishes of Vietnamese cuisine Vietnamese cuisine exudes exoticism and flavor in every bite. Popularized throughout Europe, it has in its cookbook exquisite proposals to eat with your hands, “finger food”, often seen at many street food fairs....
Crunchy and juicy on the inside, this British pie surprises us with sweet and salty proposals The cuisine of the United Kingdom is known around the world. From the famous English breakfast to the porridge, passing through the kedgeree – smoked fish and served with rice and a fried egg -,...
Enjoy this citrus of a thousand and one ways Citrus fruits like lemons, limes, oranges, grapefruit or tangerines fill our dishes with exotic flavors while providing the most appetizing colors, like a rainbow. Tangerines are much more versatile than you think and from November to June they are...
Mushrooms take over our kitchen with a very ‘chic’ proposal. They are the queens of the forest. The mushrooms stain the landscape after the first autumn rains and add a magical touch to salads, stews, meats, pastas or appetizers in a gourmet version. A moment of enjoyment for the...