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The secret is in the breading and the frying in this simple recipe

Learn the origins and ingredients of these healthy dishes

A popular recipe with various versions

This Italian dessert is made with milk, cream, and gelatin

The Catalan chef Xavier Pellicer has been recognized as this year’s “Plant Based Untouchables Chef”

A perfect sweet for any time of the day

Between Old Mission and Leelanau Peninsula you can visit more than 30 wineries

A healthy recipe imported from the East

A crucial ingredient in hummus, it possesses numerous nutritional properties

The most popular starter of Peruvian cuisine